French Toast

Ingredients

• 6 thick slices bread
• 2 eggs
• 2/3 cup milk
• 1/4 teaspoon ground cinnamon (optional)
• 1/4 teaspoon ground nutmeg (optional)
• 1 teaspoon vanilla extract (optional)
• salt to taste

Directions

1. Beat together egg, milk, salt, spices and vanilla
2. Heat a lightly oiled pan over medium-high heat
3. Dunk each slice of bread in egg mixture, soaking both sides
4. Place in pan, and cook on both sides until golden
5. Serve hot